Lapte de pasare

31 octombrie 2016 0

Pasul 1 Intr-o cratita mai larga fierbem laptele. Pana cand laptele incepe sa fiarba, separam galbenusurile de albusuri. Albusurile le batem spuma, adaugam 100g zahar Read More

Acest site foloseste cookies. Prin navigarea pe acest site, va exprimati acordul asupra folosirii cookie-urilor. Citeste mai mult

The cookie settings on this website are set to "allow cookies" to give you the best browsing experience possible. If you continue to use this website without changing your cookie settings or you click "Accept" below then you are consenting to this.